Cinnamon Extract

Cinnamon extract is derived from the bark of the cinnamon tree, and has been used for thousands of years for various health benefits and culinary uses. Its commonly used in baking, cooking, and beverages. Cinnamon extract has been studied for its potential medicinal properties, including anti-inflammatory, antioxidant, and antimicrobial effects. Its also a popular natural remedy for digestive, issues, to help lower cholesterol levels, regulate blood sugar levels and improve circulation.